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Organic Red Bargain sale Rice Crackers Gluten Quantity limited Free Salt Vinegar

Organic Red Rice Crackers Gluten Free Crackers, Salt Vinegar,

$3

Organic Red Rice Crackers Gluten Free Crackers, Salt Vinegar,

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Product Description

Healthy Snacks for Better Weight ManagementHealthy Snacks for Better Weight Management
Yumminess without GuiltyYumminess without Guilty

  • LOW CALORIE + IMPROVES DIGESTIVE. High in fiber and low in fat, these rice crackers are great alternatives to regular chips and crackers. Crunchy and light, our black rice crackers have clean ingredients that your body can easily digest. These low calorie snacks are great for people looking for weight management. The fiber in black rice helps prevent constipation, bloating and other unwanted digestive symptoms. Fiber binds to waste and toxins within the digestive tract, helping pull them out and contribute to regular bowel function. The dietary fiber found in black rice can also importantly help you feel full after eating and stay satisfied for a longer period of time between meals, aiding in weight loss. Clinical research published in 2014 demonstrates how a diet high in dietary fiber from whole grain rice varieties has positive effects on metabolic parameters, including insulin resistance, which affect weight. Healthy snacks that are low calorie snacks not only taste great but it's also healthier for you.
  • "li"FULL OF ANTIOXIDANTS. Is black rice a good carb? It’s certainly a more nutritious source of carbohydrates. The bran hull of black rice, which is the outermost layer of the rice grain, contains one of the highest levels of the antioxidant anthocyanin found in any known food. This rice has a deep black purplish color, which is an indication of its high antioxidant properties, similarly to how deeply-colored antioxidant berries like blueberries, raspberries, and cranberries appear. Sources show that the anthocyanin content of black rice is higher than any other grain, including brown rice, red rice, red quinoa or other colored whole grain varieties. It even has more anthocyanins than blueberries. "li"NATURALLY GLUTEN-FREE GRAIN. Like other rice varieties, black rice is naturally gluten-free grain. Many people today are sensitive to gluten, whether they are aware of it or not, but still test negative for Celiac disease. After eating something with gluten in it, those with a gluten sensitivity suffer many of the same symptoms as those with Celiac disease (a confirmed allergy to gluten), including bloating, constipation, diarrhea, nutrient deficiencies and an increased risk for developing leaky gut syndrome. Consuming forbidden rice in place of not only refined grains and processed flour products, but also all wheat, barley and rye-containing foods, can help to eliminate digestive problems associated with eating gluten for many people.

Organic Red Rice Crackers Gluten Free Crackers, Salt Vinegar,